What a pleasant surprise this was! I half expected this to taste like a processed shoe, but it was actually a cruelty-free vegan alternative to turkey. As a former connoisseur of meat, I could hardly taste the difference. They nailed the taste and texture of this holiday favorite. It’s made from wheat gluten and tofu and served with potatoes, carrots, onions, mushroom gravy and delicious rice stuffing.
Tofurkey Roast is now earned a place on my holiday menus. My family even agrees, and they’re not vegan!
Happy everything and Merry always!